one fish, two fish. red fish, Big Fish
First I want to start with one of the most unique, fresh, and flavorful restaurants I have had the pleasure of eating at. It's called Big Fish Grille, and it's located in the Geneva Commons (1602 Commons Drive, Geneva, IL). We were there for my parent's birthdays last week (they were born 4 days apart...awww).
Now...don't go judging me for choosing the dinner I picked. I realize I was at a fish place, but honestly, this sounded so good I seriously couldn't help myself. I love going to restaurants that have more options than just what they specialize in. You know that they aren't just a one trick dog, knowwhatImean? So, I had the New Zealand Lamb Shank, which was the most incredible, fall-off-the-bone, pot roast style heaven on a plate. Seriously. So. Good. It had a real wine-y flavor and a super amount of sweetness. There were also bright sparks of lemon explosions that helped lighten this super rich dish. Complete with a bed of garlic smashed potatoes. Notice the photo on the left. That bone is cleaner than a bar of soap!! Oh, and there was a little bit of marrow peaking out from the end of that bone which was almost better than the meat itself, so if you get this don't you go throwing it out or I'ma have to come teach you a lesson.
We also noticed that before the dinner rush hit, we saw the head chef peeking out from time to time to check on how all the tables were doing. We were right by the kitchen door, so he was watching us. My dad mentioned that he saw us sharing our dinners with each other and commenting on how amazing everything was. We ordered desserts (try the key lime pie, but only if you're a fan of the super tart because it is TARTY!) and the Chef stopped by to talk to our table. My parents informed him that I graduated culinary school last year and spent two weeks in Italy, so of course I was completely shy and awkward talking to the man who successfully created a restaurant I am sure to have as a favorite for a very long time.
Tropical Tuesday's - Sail into any specialty Rum drink for $4
Wine down Wednesday's - Enjoy any bottle of wine from our list at 1/2 price!
Martini Madness Thursday's - Any of our specialty martinis for only $5.
Sunday Bloody Sunday (um, ok, any restaurant that references U2 is officially phantasmagorical) - Enjoy our signature Big Fish Bloody Mary's made with Absolute Peppar, our spicy mix and a jumbo shrimp $6
Oysters, Oysters and MORE OYSTERS! $.50 oysters or 1/2 dozen oysters rockefeller $6 (in the bar only)
Big Fish Grille
SO yeah, go. GO NOW!! It's monday night, so get a beer! Go tomorrow and get some rum! OMG GO ON SUNDAY AND GET A BLOODY MARY AND SOME RAW OYSTERS!
Seriously. Get there. Immediately.